SGD50K - 100K
Reason To Sell
Need new management. Owner returning to regular work.
One of the first few restaurant in Singapore to open, We have been serving Cajun American Seafood in a bag and more to the people of East Coast Rd for 2 years.
East Coast Rd is the eating street of Joo Chiat and We are the only seafood in the bag restauant along that stretch.
Recipe and all of the restaurant is included for takeover. Owner will provide 1-2 free months to work with new owner to handover full details for smooth takeover.
Takeover of unit also available. Open for Negotiation.
Mon-Fri: 11.30am-2.30pm, 6.30pm-10.30pm Sat-Sun:11.30am-10.30pm. Closed on Tuesday
2 Local, 2 Foreigners, 2 Part Time
SGD24,000 (included in selling price)
1 year. Able to renew
Indoor air conditioned. along popular street with popular restaurants surrounding
Yes, it can relocate to other place
All kitchen equipment, furniture, Decoration, Bar equipment, cashier, toilet etc.
More companies are opening similar concepts and are facing bigger companies as competition. but can be handled with good management and marketing.
Owner not able to finance expansion but can definitely expand
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