Start a Asian Restaurants Franchise with XiXiang Kaya Kopitiam
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XiXiang Kaya Kopitiam invites you to join our journey. We're on the lookout for a dynamic business partner to seize the Master Franchise in Singapore, with an existing outlet and production kitchen available for a reasonable offer. Our 12-year-old brand, rooted in Penang, has thrived since expanding to Singapore in 2017, with 5 outlets in northern Peninsular Malaysia and 1 in Singapore.
Explore the potential of our brand, whether through full-fledged outlets or trendy express take-out spots focusing on beverages, toasts, pies, and cakes. The Master Franchise opens doors for close collaboration, backed by full support from our Penang team – offering expertise in advice, trained manpower, outlet design, and leasing negotiations.
With a solid foundation in SOPs for operations, procurement, and development, partnering with our established brand ensures a recipe for success. Don't miss the chance to be a part of our exciting expansion journey in Singapore!